Kebab processing lineFrey
KL6 260
Kebab processing line
Frey
KL6 260
stan
używany
Lokalizacja
Oosterhout 

Dane dotyczące maszyny
Cena i lokalizacja
- Lokalizacja:
- Denariusstraat 20, 4903 RC Oosterhout, Holandia

Zadzwoń
Szczegóły oferty
- Identyfikator ogłoszenia:
- A221-72812
- Aktualizacja:
- ostatnio dnia 22.06.2026
Opis
Kebab Line Frey KL6 260
The Frey Kebab Line KL6/260 combined with the Frey F-Line F260 vacuum filler is a powerful and professional solution for industrial kebab production and meat processing. This automatic kebab production line produces up to 28 portions per minute and processes discs with diameters of 100–300 mm, making it ideal for döner, kebab, and shawarma applications.
The Frey F260 vacuum filler ensures precise and consistent portioning with a capacity of up to 7,300 kg/hour. Thanks to its powerful vacuum technology, stainless steel construction, and user-friendly touchscreen control, this combination is perfect for companies requiring high quality, efficiency, and reliable production.
Features include:
- Consistent portioning using vacuum technology
- Adjustable shapes and sizes for flexible production
- Hygienic, durable, and easy to clean design
- Ideal for food processing, meat processing, and kebab production facilities
- This kebab production line is fully manufactured from stainless steel (SS).
Specifications:
- Production capacity: 28 portions/min
- 6 loading stations providing 2 workstations
- Adjustable disc diameter: 100–300 mm
- Adjustable disc thickness (height): 10–50 mm
Lredpfszfzfpex Adxjn
- Voltage: 400 V (3 + N, 50 Hz)
- Power: 11.4 kW
- Weight: 1,374 kg
- Year of manufacture: 2014
- Compressed air connection: 6–7 bar (5,600 l/h)
- Dimensions of complete line (W × D × H): 3470 × 1330 × 2020 mm
The Frey Kebab Line KL6/260 combined with the Frey F-Line F260 vacuum filler is a powerful and professional solution for industrial kebab production and meat processing. This automatic kebab production line produces up to 28 portions per minute and processes discs with diameters of 100–300 mm, making it ideal for döner, kebab, and shawarma applications.
The Frey F260 vacuum filler ensures precise and consistent portioning with a capacity of up to 7,300 kg/hour. Thanks to its powerful vacuum technology, stainless steel construction, and user-friendly touchscreen control, this combination is perfect for companies requiring high quality, efficiency, and reliable production.
Features include:
- Consistent portioning using vacuum technology
- Adjustable shapes and sizes for flexible production
- Hygienic, durable, and easy to clean design
- Ideal for food processing, meat processing, and kebab production facilities
- This kebab production line is fully manufactured from stainless steel (SS).
Specifications:
- Production capacity: 28 portions/min
- 6 loading stations providing 2 workstations
- Adjustable disc diameter: 100–300 mm
- Adjustable disc thickness (height): 10–50 mm
Lredpfszfzfpex Adxjn
- Voltage: 400 V (3 + N, 50 Hz)
- Power: 11.4 kW
- Weight: 1,374 kg
- Year of manufacture: 2014
- Compressed air connection: 6–7 bar (5,600 l/h)
- Dimensions of complete line (W × D × H): 3470 × 1330 × 2020 mm
Dostawca
Wskazówka: Zarejestruj się bezpłatnie lub zaloguj, aby uzyskać dostęp do wszystkich informacji.
Zarejestrowany od: 2024
25 Ogłoszenia online
Wyślij zapytanie
telefon & Fax
+31 162 2... ogłoszenia
Te ogłoszenia mogą Cię również zainteresować.
Ogłoszenia
Niedźwiedź
266 km
Maszyna do przetwórstwa mięsa
VemagSausage Production Line
VemagSausage Production Line
Ogłoszenia
Madrid
2 162 km
Maszyna do przetwórstwa mięsa
K+G WETTERCUTMIX 120STL
K+G WETTERCUTMIX 120STL
Ogłoszenia
Głogówko
211 km
Kompletna linia do produkcji hamburgerów
VemagRoobot 500 + FM250 + SC261
VemagRoobot 500 + FM250 + SC261
Ogłoszenia
Irlandia
1 865 km
Maszyna do przetwarzania mięsa
MarelAPS200
MarelAPS200
Ogłoszenia
Leipzig
472 km
Maszyna do przetwórstwa mięsa
AlcoAPN400N
AlcoAPN400N
Ogłoszenia
Krotoszyn
120 km
System podwieszania i odkręcania kiełbas
RexRKS 85
RexRKS 85
Twoje ogłoszenie zostało pomyślnie usunięte
Wystąpił błąd



























































































